I’ll admit, when I first saw the Yuki & Daughters salami sculpture onine, I wasn’t sure what to make of it. A fake salami? As art? But something about the playful absurdity stuck with me, and I decided to take the plunge. When it arrived from Japan, wrapped carefully in tissue paper, I was genuinely surprised by how much character it had. The texture, the color, the little details—it really does look like something you’d find in an Italian deli, except you can’t eat it, obviously. I didn’t expect it to become such a conversation starter. I’ve got it sitting on a shelf in my kitchen, and every single guest does a double-take. It’s just so whimsical. While tidying up the other day, I had some G Herbo playing in the background, and the whole scene—the music, the quirky sculpture—somehow just clicked. It turned out better than I thought, this little piece of inedible food art. It makes me chuckle, and in a world that can feel too serious, that’s a win. If you’re intrigued, you can view product for yourself. It’s a small, joyful reminder that art doesn’t always have to be profound—sometimes, it just needs to be a perfectly crafted fake salami.